Vegan

Use Vegeset in any of your recipes that call for gelatine. Vegeset works with any kind of liquid, including plant-based milk. Setting a...

Jude's is Carbon Negative, With Canadian maple, Vegan Friendly. Ingredients Invert Sugar Syrup, Canadian Maple Syrup (15%) Allergy Info...

Hilltop Agave Nectar is light in color, mild in flavor and has a low glycemic index. Extracted from the Agave plant, this nectar is the...

Used as a traditional sweetener in South East Asia for thousands for years, our scrummy, organic coconut sugar is extracted from the fl...

Our organic coconut flour comes from the dried flesh of the mighty coconut which is finely ground to create a versatile home baking ing...

Our delicious Organic Date Syrup is a natural and nutritious sweetener. Low in fat, this tasty mellow plant-based syrup is a versatile ...

Coconut sugar can be used as a replacement for refined white sugar. It has a similar flavor to brown sugar, with hints of caramel. Our ...

Coconut sugar can be used as a replacement for refined white sugar. It has a similar flavour to brown sugar, with hints of caramel. Our...

Forest Feast Cranberries are grown & harvested in the beautiful wetlands of Canada. The natural environment nurtures the crop durin...

The heritage of three generations combined with modern milling, Filippini Flour comes from the heart of Valtellina, a valley rich in bi...

Wafer Dinos are easy to use and great for family baking. Just pop them on your bakes to achieve a fun and colorful finish. Mixed dinosa...

Our Vege-Gel is a vegan setting agent which is a great alternative to gelatine. Perfect for making a wide variety of vegan friendly swe...

Dr. Oetker Natural Sicilian Lemon Extract gives a zesty kick to cakes and sweets. Natural extract, Made from real lemons, Contains lemo...

Our Dr. Oetker Vanilla Paste with seeds is made from Madagascan Vanilla Pods to deliver an intense flavor and premium look to all your ...

Dr. Oetker Liquid Glucose or (Glucose Syrup) is a thick, clear syrup that controls the formation of sugar crystals, which is particular...

Our Dr. Oetker Vanilla Extract is made from real Madagascan vanilla bean pods, which are renowned for delivering the best all round van...

Dr. Oetker Glycerine prevents soft fondant icing setting too hard, adding a teaspoon to your mix, will keep your bakes moist for longer...

The easy-to-use colors can be used one drop at a time to create pastel shades, or go out with a bang and create the boldest rainbow cak...

Make all your bakes delicious with the Dr. Oetker Caramel Flavor. Perfect for sponge and icing. Made from natural caramel flavor, Deliv...

Our Dr. Oetker Bicarbonate of Soda delivers a gentle rise, ideal for gingerbread, parkin, cookies, pancakes and soda bread. Bicarbonate...

A delicious wholegrain flour milled form the finest organic British oats for making, cakes, biscuits, breads and pancakes. Organic, Hig...

This fine yellow flour is milled from whole chickpeas and is perfect for making pancakes, lights batters and flatbreads. Organic, High ...

A whole flour made from brown rice which add a deliciously light nutty flavor to pancakes, pastry, sauces and cakes. Organic, Wholegrai...

Our smashing coconut is grown by communities in the Far East and Asia who, like us, are passionate about organic farming. Organic, No a...